Dial in your dry room for a smooth, efficient cure.
Enter your dry room size and target environment to get recommendations for air movement, humidity control, and space planning.
Dry Room Environment Calculator
Get air and humidity recommendations based on your room size and harvest load.
Recommended Drying Environment: 60°F and 55–60% RH for 7–14 days.
Tool by GrōHaus — designed to help growers cure for quality.